

FOOD PAIRING
Pairs beautifully with chocolate desserts, tiramisu, brownies, and coffee cakes. Also complements vanilla desserts, biscotti, and lightly sweet pastries.
TASTING NOTES
Silky and rich, with layered notes of roasted coffee, chocolate, and sweet cream. Smooth and balanced, with a velvety texture and a lingering, dessert-like finish.
SERVING SUGGESTIONS
• Serve well-chilled, shake with ice and pour cold
• Garnish with cocoa powder or chocolate shavings
• Pour into a punchbowl or individual glasses
• Refrigeration not required
ALCOHOL
13.0%
AWARDS
GOLD - 2026 Competing Co

Section Title
Tasting Notes
Balloon Voyage 2023 Moscato is a vibrant California wine that delights the senses. Its bouquet unfolds with sweet apricots, lychee, peaches, and orange blossoms, complemented by subtle hints of Meyer lemons and honeysuckle. On the palate, tropical fruit and floral notes blend harmoniously, offering a refreshing sweetness balanced by soft acidity. The result is a silky, satisfying finish that keeps you coming back for more

